The Market in the Garden is home to our Saturday Farmer’s Market; a large community of vendors who offer a plethora of local: produce, food, drinks, crafts, & other handmade items
To view our vendor directory click here.
The Green Market is committed to promoting healthy food through farmer and consumer education. We are working with all of our farmers to reduce and ultimately eliminate the use of synthetic chemical pesticides and fertilisers and genetically modified seeds.
We are equally committed to building a community of eco-conscious consumers who will help us advocate for healthy eating and life choices as well as environmental protection and preservation.
We frequently host gentle demonstration–based education sessions, Edible Talks, about the interconnectedness of all life so that in due course, the values of respect, cooperation, diligence and caring empathy will become normative for our community. Upcoming Edible Talks are typically advertised through our Facebook & Instagram page.
As a social enterprise the Green Market has three primary social objectives:
To change existing patterns of production and consumption by linking farmers and garden growers directly to consumers.
To foster land-based and artisanal entrepreneurship and thereby increase its perceived quality and value.
To recreate a “village green” where individuals, families and communities can reconnect with Nature and each other.